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Most bottles contain preservatives.
Do not rinse out the bottles and do not touch the inside
of the bottles or lids. |
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Wash hands with soap and water
before collecting samples. |
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Before sampling, make sure the
outlet nozzle or faucet has been cleaned thoroughly. |
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The sample kit includes a small
water-filled bottle. This is a temperature blank for laboratory
purposes only and should be left in the cooler at all
times. |
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Fill the bottle(s) to the neck,
being careful not to splash out any of the acid preservative. |
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When filling 40ml VOC vials, fill
slowly, being sure not to splash out the preservative.
Fill the vials to just over the top, creating a meniscus
at the top of the vial. Carefully screw the lid back on
the bottle and check the vial to be sure no air bubbles
are present. If air bubbles are present, add additional
sample volume. |
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Label each of the bottles with
the enclosed stick-on labels. Be sure the sample identification
(i.e. Well #1), date and time sampled and sampler’s
signature is written on the label. |
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Complete the enclosed Chain-of-Custody
Record. At a minimum, the following information should
be written on the form: sampler’s signature and
printed name, date and time sampled (should match bottle
label date and time), sample identification (should match
bottle label identification), relinquished by signature/printed
name, date and time, report to and invoice to information. |
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Place the filled sample container(s)
in the cooler. Place the completed Chain-of-Custody record
and shipping order in the gallon-size plastic bag and
place in the cooler. Put ice cubes in another plastic
bag and place in the cooler with the sample(s) and paperwork. |
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Fill out the Chain-of-Custody
Seal (signature and date of seal are sufficient) and place
it on the outside of the cooler so that it connects the
lid and side of the cooler. Tape the cooler with plastic
packing tape. |
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Return to Continental Analytical
Services (via next day delivery, if any analysis has a
short holding time. |
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Contact your Continental Project
Manager if you have any questions. |
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